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The National Council of Chain
Restaurants (NCCR), a division of the National Retail Federation,
is an organization comprised of nearly 40 of the largest chain
restaurant companies in the country. Since the 1960's, NCCR
has harnessed the power of the industry to advance sound public
policy that represents the best interests of the industry.
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The
Department of Labor Wage and Hour Division has proposed
a revision to the Fair Labor Standards Act regulations
governing payment of overtime in the workplace. Click
here to find out more.
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NCCR supports the U.S. Department of Labor "YouthRules!"
campaign to promote safe teen employment. Click
here to find out more. |
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NCCR
Supports Commonsense Consumption Act
NCCR Files Comments
on Proposed Revisions to Overtime
Exemption Regulations
NCCR
Files Amicus Briefs in Two Important Supreme Court Cases
NCCR Applauds Foley
for Frivolous Lawsuit Bill
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MARK
YOUR CALENDARS:
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NCCR
Committee on Employment Law Spring Conference
April 21-23, 2004
Sarasota, FL
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NRF
Gift Card Working Group Meeting
April 30, 2004
McDonald's Corporation
Oak Brook, IL
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NEW
DATE!!!!
NCCR Food Systems Insider Tour/Food
Safety Task Force Meeting
May 3-5, 2004
Wichita, KS
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NEW
DATE!!!!
NCCR
Lobby Days in conjunction with the
NRF's 69th Washington Leadership Conference
July 14-15, 2004
Washington, DC
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NEW
DATE!!!!!
NCCR Fall Membership Meeting
October 6-7, 2004
International Dairy Queen, Minneapolis, MN
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Victory!
House Passes Bill Protecting Workplace Investigations
Senate Passes Harkin Overtime
Amendment
NCCR Files Comments on
Proposed Revisions to Overtime Exemption Regulations
Comments on FLSA Proposal Due June 30
House to Vote on Class
Action Bill Wednesday
Senate Judiciary Committee Reports Class Action Bill
"Family Time" Bill Introduced in House
Rep. Bono to Introduce
Obesity Bill
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Latest
Newsletter
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Members
only Content |
NCCR-FMI
June 2003 Animal Welfare Report
NCCR-FMI January 2003 Animal Welfare Report
For information
on the NCCR/FMI Animal Welfare Audit
Program click
here.
NCCR-FMI
June 2002 Animal Welfare Report
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In
a move designed to strengthen the collective voice and
message of the retail industry, the National Council of
Chain Restaurants, in November of 2000, became a division
of the National Retail Federation. www.nrf.com |
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For
the past several years the President of NCCR has also
led the National Food Service Security Council (NFSSC).
This group is dedicated to promoting and protecting the
safety and security of the employees, customers and property
of the chain restaurants. www.nfssconline.org |
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NCCR
has joined forces in a strategic alliance with the International
Foodservice Manufacturers Association. In addition to
writing a regular column on legislative issues for IFMA
World magazine, NCCR speakers take the stage at IFMA conferences
to provide insight into legislative issues affecting the
industry. www.ifmaworld.org |
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The
Food Allergy & Anaphylaxis Network (FAAN) was established
in 1991. FAAN's membership now stands at more than 25,000
worldwide and includes families, dietitians, nurses, physicians,
school staff, representatives from government agencies,
and the food and pharmaceutical industries. FAAN serves
as the communication link between the patient and others. |
Check out these links to
our business partners, with whom we've developed special
discounts for NCCR members! |
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